I totally loved the food, atmosphere, everything! I'll definitely be back someday!
Saturday, September 19, 2009 by Nicky
How come there are no congee dishes on the breakfast menu? I would happily make the trek to Ganton Street every morning for a good bowl of congee!
Wednesday, September 16, 2009 by Pan
After visiting probably 50 times, all I can say is excellent food! (the Singapore Noodles and Fried prawn guotie are superb)
Wednesday, September 09, 2009 by Dave
lovely fresh tasting food. but the portion sizes should be bigger!
Thursday, September 03, 2009 by duj
Loved the Char Kway Teow so am disappointed that it's no longer on the menu. Breakfast menu is superb - highly recommended!!
Where can I buy the Kim Yick Chili sauce that comes on the table?
Thanks
Thursday, September 03, 2009 by Kat
fantastic food,
Thursday, August 06, 2009 by steve n lucy
takeaway service has been introduced so I can skip the queues... overall great atmosphere, excellent food
Wednesday, July 22, 2009 by George
Love the food but a real shame that you've stopped doing the Singapore char kway teow, it was my favorite.
Wednesday, July 15, 2009 by Phil
Your water glasses are not big enough
Friday, May 29, 2009 by Dawn
I love the cha cha mooli and the cocktails are to die for thank you cha cha moon
Have your say
I totally loved the food, atmosphere, everything! I'll definitely be back someday!
How come there are no congee dishes on the breakfast menu? I would happily make the trek to Ganton Street every morning for a good bowl of congee!
After visiting probably 50 times, all I can say is excellent food! (the Singapore Noodles and Fried prawn guotie are superb)
lovely fresh tasting food. but the portion sizes should be bigger!
Loved the Char Kway Teow so am disappointed that it's no longer on the menu. Breakfast menu is superb - highly recommended!! Where can I buy the Kim Yick Chili sauce that comes on the table? Thanks
fantastic food,
takeaway service has been introduced so I can skip the queues... overall great atmosphere, excellent food
Love the food but a real shame that you've stopped doing the Singapore char kway teow, it was my favorite.
Your water glasses are not big enough
I love the cha cha mooli and the cocktails are to die for thank you cha cha moon